I visited Meyer August 9, 2014 and picked up two bottles of this Riesling along with a couple of their great Pinot Noir releases. It’s well worth visiting their tasting room.

This Riesling is their first, and produced in small quantity; I believe it is only available at Meyer. It’s clear, light gold in the glass, with medium intensity aromas of citrus and minerals, along with subtle ripe apricot. Off-dry, strong but well-balanced acidity, and a medium body. Stone fruits dominate; there is a lemony acidity which develops nicely in the finish; this wine has good length. Overall very good; I’m looking forward to future vintages. 11.5% alcohol. About $20 at Meyer.

See also the winemaker’s release notes and tasting sheet (PDF).