Clear, very very pale gold in the glass. Clean, medium-plus intensity citrus, particularly grapefruit, and a hint of pear. Just off-dry, high acidity and light body. More green fruit on the palate with crisp apple and pear, along with lemon and minerals. Hints of residual sugar come through in subtle stone fruit through a medium-length finish. 12.3% alcohol. Overall good; recommended, particularly at the price: $21.50 (at Crosstown). See also my notes on the 2010, and the winemaker’s notes.